Healthy Salads - Cook the Book Lex s Roast Chicken with Bacon and Spicy Coffee Rub - High-Fiber

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Ingredients

1 1/4 pounds sliced Benton's bacon (about 12 slices)
2 large Spanish onions (about 1 1/2 pounds), cut in half lengthwise and sliced into thin half circles
4 stalks celery, cut into 1/8-inch slices
1 1/4 pounds tart apples (about 3 medium), 1/2-inch dice, skins on
1 scant cup dried currants
1 clove fresh garlic, minced
1/2 teaspoon dried thyme or 1 tablespoon fresh thyme
1 teaspoon hot red pepper flakes (preferably Marash)
1 tablespoon lemon zest
1 teaspoon coarse sea salt
2 teaspoons freshly ground Tellicherry black pepper
1/4 cup parsley, chopped, rinsed, and squeezed dry
1/2 loaf leftover counrty bread, such as a good crusty white loaf, sliced 3/4-inch. If the bread you are using is still fresh and soft, slice it and let it dry on the counter for a few hours before using.
1 roasting chicken (3 to 4 pounds), split in half and backbone removed
5 tablespoons Zingerman's Spicy Coffee Rub (or you can make your own, see Note)
1/4 cup fresh-squeezed lemon juice.

Nutrition : 4 Servings

1372 CALORIES / SERVING
DAILY VALUE :
  - Fat : 82g / 126%
  - Carbs : 89g / 30%
  - Protein : 70g / 140%

Preparation

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Tags: Dairy-Free #Egg-Free #Peanut-Free #Tree-Nut-Free #Soy-Free #Fish-Free #Shellfish-Free #Crustacean-Free #Mustard-Free #Sesame-Free #Lupine-Free #Mollusk-Free #Alcohol-Free # Cautions: #Sulfites #FODMAP #