Low Fat Recipe - Poached peaches with low-fat ricotta and rose syrup gluten-free - Low-Fat Low-Sodium

Low Fat Recipe - Poached peaches with low-fat ricotta and rose syrup (gluten-free) - Low-Fat, Low-Sodium, - Buying the best Poached peaches with low-fat ricotta and rose syrup (gluten-free) online? Now an individual found it. We now have the particular best Poached peaches with low-fat ricotta and rose syrup (gluten-free) recipe in this blog site , simple yet comprehensive , proper explanation in addition to the taste is in addition super special. Go here Poached peaches with low-fat ricotta and rose syrup (gluten-free) here: #Poached #peaches #with #low-fat #ricotta #and #rose #syrup #(gluten-free) #Low-Fat #Low-Sodium #

Ingredients

1 cup (220g) caster sugar
4 peaches, halved
2 teaspoons rosewater
250g low-fat ricotta
2 tablespoons icing sugar
Edible dried rose petals* (optional)

Nutrition : 4 Servings

374 CALORIES / SERVING
DAILY VALUE :
  - Fat : 5g / 8%
  - Carbs : 77g / 26%
  - Protein : 9g / 17%

Preparation

Go through how to make this particular Poached peaches with low-fat ricotta and rose syrup (gluten-free) right here below:

Tags: Vegetarian #Pescatarian #Gluten-Free #Wheat-Free #Egg-Free #Peanut-Free #Tree-Nut-Free #Soy-Free #Fish-Free #Shellfish-Free #Pork-Free #Red-Meat-Free #Crustacean-Free #Celery-Free #Mustard-Free #Sesame-Free #Lupine-Free #Mollusk-Free #No oil added #Kosher # Cautions: #Sulfites #